My daughter and I enjoyed “Fat Tuesday” at Paladar in Annapolis last night. The first picture I posted from our dinner is a Brazillian street food called Chocolate Brigaderos. These tasty chocolate truffles with a hint of chili spice are dressed up for the occasion. I doubt that they come with a berry coulis, fresh whipped cream, and a mint leaf from a street vendor. Kristin enjoyed a chorizo, goat cheese, and cabbage soft tacos. I had Feijoada, a traditional Latin American stew made with chorizo, pulled pork, peppers (both hot and sweet), cabbage, and black beans.
taffytodd249 